Wednesday, March 24, 2010

Daring Cooks: March 2010 - Risotto

The 2010 March Daring Cooks challenge was hosted by Eleanor of MelbournefoodGeek and Jess of Jessthebaker. They chose to challenge Daring Cooks to make risotto. The various components of their challenge recipe are based on input from the Australian Masterchef cookbook and the cookbook Moorish by Greg Malouf.

Leftovers from the homemade vegetable stock

Lemon basil risotto with goat cheese




1 comment:

  1. I thnk that flavour combination sounds so delicious and it looks so good also, well done on this challenge. Cheers From Audax Sydney Australia.

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